Circular bioeconomy and bio-based renewable resources: alternatives for Brazilian coffee growing
DOI:
https://doi.org/10.22481/ccsa.v21i38.15705Keywords:
Brazil. Coffee farming. Circular Economy. Bioeconomy. Environment.Abstract
Bioresources, bioprocesses, and bioproducts are concepts related to the synergy between the Circular Economy and Bioeconomy agendas, approaches that offer an interdisciplinary strategy focused on using resources from renewable sources and reducing waste and residue generation through bio-based innovations. Considering the extensive specialized literature on the potential production and (re)use of biomass from bio-based products, this study aimed to estimate the volume of biomass and waste generated by Brazilian coffee growing and discuss the potential applications of these biological base materials according to the principles of Circular Bioeconomy. To this end, an integrative literature review was conducted to identify parameters and coefficients in specialized technical-scientific studies, making it possible to calculate estimates of biomass and waste volumes for the sector as well as presenting and discussing alternatives for (re)using these resources. The results demonstrated the diverse possibilities for generating new bioproducts and bioresources from the processing of biomass and recycling of coffee-growing waste, with a view to minimizing the environmental impacts associated with this productive activity.
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